.media-gallery--loading { visibility: visible; } .media-gallery--loading::before { display: none; } .media-gallery__slider--loading { position: relative; }

Multi-Purpose Baking Mat 11.61” x 7.87”

Name: Multi-Purpose Baking Mat 11.61” x 7.87”
Brand: Flexipan
SKU: ES--7228-FR-BA
Price: 5.92 EUR
Availability: InStock

Made in France

Regular price 5,92 € Sale price ~~7,42 €~~

On Sale

Tax included

Shipping calculated at checkout

If you’re looking to replace your parchment paper, choose the Flexipan® Small Baking Mat for perfect sweet and savory bakes. The Small Baking Mat is versatile in the kitchen, perfect for cookies, croissants, and even roast veggies. You won’t mess up any of your food thanks to its non-stick properties and long service life.

Quantity

Professional quality

Easy care

Resilient

Non-stick

Description of the Flexipan® Multi-Purpose Baking Mat

The Flexipan® Multi-Purpose Baking Mat has long been a favorite of pro chefs and pastry chefs alike.

The Flexipan® 11.61” x 7.87” Baking Mat is perfect for all kinds of recipes, from nut brittle and cookies, to sugar work, croissants, and more. Its combination of fiberglass fabric coated with silicone makes it exceptionally non-stick.

You won’t need parchment paper anymore, so you save money and the environment. Just place the Flexipan® mat on a perforated baking tray or a rack and you're ready to go!

It’s oven-safe up to 425°F and freezer-safe down to -40°F, which means you can use it in the oven, fridge, and freezer and you won’t damage it.

The Multi-Purpose Baking Mat works for all types of ovens!

Technical specifications of the Flexipan® Multi-Purpose Baking Mat

Mat dimensions: 11.61” x 7.87”
Composition: Fiberglass and silicone coating.

Flexipan® Multi-Purpose Baking Mat features

Fiberglass and silicone coating
Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
Can be used for cooking and freezing (from -40°F to 465°F)

Tips and tricks for using the Flexipan® Multi-Purpose Baking Mat

All of our tips and tricks are available as videos.

Wash before first use.
Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
Place the baking mat on a perforated baking tray before filling.
Temperature range:-40°F to + 425°F.
Do not grease the baking mat.
Do not bend the baking mat. Store the baking mat flat.
Do not use knives, scrapers, brushes, or cutters on the baking mat.
Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
Do not use a cut or torn mold.

Multi-purpose baking mat

A close look at the Flexipan® Multi-Purpose Mat

This mat is for more than just pastries. It can become your best friend for all your baking needs, from French fries and turnovers, to vegetables, potatoes... and even for reheating leftovers! Its silicone-coated fiberglass structure makes unmolding all kinds of food a piece of cake. It’s easy and practical every time, guaranteed!