Moule Silpat® 12 bûchettes
Made in France
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Craquez pour le Moule 12 Bûchettes Silpat®, l’outil idéal pour réaliser des mini bûches, barres glacées, entremets individuels ou bouchées salées au rendu net et raffiné.
Grâce à sa conception en silicone de qualité professionnelle, ce moule garantit une cuisson homogène et un démoulage impeccable, sans besoin de matière grasse.
Professional quality
Easy care
Resilient
Perfect unmolding
Description moule 12 bûchettes Silpat®
Caractéristiques techniques du moule 12 bûchettes Silpat®
Points forts du moule 12 bûchettes Silpat®
Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.
Can be used for cooking and freezing (from -40°F to 465°F)
Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
Optimal non-stick properties for perfect unmolding, no greasing required.
Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
Actual products may differ from the photos on our online store. Because they are manufactured by hand in France, our products may sometimes have a few small visual defects on the back, which in no way alter the quality of our products (e.g., silicone bubbles, small white marks). This in no way constitutes a risk to your health, and will have no impact on your culinary creations. Click on this link to see all our certificates of conformity.
