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Moule Sapin Flexipan
Moule Sapin Flexipan
Moule Sapin Flexipan

Christmas Tree Mold

Made in France
Made in France
Regular price 23,90 € Sale price 29,90 €
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The possibilities are endless with the Flexipan® Christmas Tree Mold, from a basic yogurt cake to the most elaborate of desserts or dishes! This versatile Christmas tree-shaped mold will be the star of your Christmas celebrations. It’s great for baking classic desserts as well as for making delicious savory dishes shaped like Christmas trees.

Description of the Flexipan® Christmas Tree Mold

The Flexipan® Christmas Tree Mold is the must-have mold for the holiday season and will take all your recipes to the next level, from walnut cakes and apple cakes to chocolate and chestnut cream cakes, and more. The search is over, this is the
Christmas Tree Mold you’ve been looking for!

Whether you’ve got a big sweet tooth or you’re partial to savory treats, the Christmas Tree Mold will suit all your mouthwatering delights and every occasion: tasty
amuse-bouches, generous starters, mains, snacks, and desserts. It’s the perfect mold to use
with friends or family, to take those special holiday and birthday dishes to the next level.

Perfect for sophisticated, creative desserts and dishes!

With a diameter of 10.24”, a depth of 1.57”, and a capacity of 44.97 fl oz, it’s perfect for making stunning clafoutis, chocolate chip Christmas tree cakes, marble cakes, and even savory dishes too.

Technical specifications of the Flexipan® Christmas Tree Mold
  • Mold dimensions: 10.23” x 9.44”
  • Indent depth: 1.57”
  • Indent capacity: 58.49 fl oz
  • Composition: Silicone and fiberglass

Flexipan® Christmas Tree Mold features
  • Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
  • Optimal non-stick properties for perfect unmolding, no greasing required.
  • Silicone and fiberglass. All our products undergo laboratory testing and comply with French and European regulations. Peroxide- and bisphenol-A-free.
  • Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
  • Can be used for cooking and freezing (from -40°F to 465°F)

Tips and tricks for using the Flexipan® Christmas Tree Mold

All of our tips and tricks are available as videos.

  • Wash before first use.
  • Wash using a soft sponge and hot, soapy water. Shake to remove water and air dry.
  • Place the mold on a perforated baking tray before filling.
  • Temperature range:-40°F to + 465°F.
  • Do not grease the mold.
  • Do not bend the mold. Store the mold flat.
  • Do not use knives, scrapers, brushes, or cutters on the mold.
  • Do not place in direct contact with a heat source (grill, burner, flame, oven heating element, barbecue).
  • Do not use a cut or torn mold.

Lactose-free Gingerbread Recipe

Check out our delicious recipe for lactose-free gingerbread with royal icing, pomegranate seeds and rosemary. The perfect recipe for the holidays.

Go to the recipe

Lactose-free Gingerbread Recipe

Actual products may differ from the photos on our online store. Because they are manufactured by hand in France, our products may sometimes have a few small visual defects on the back, which in no way alter the quality of our products (e.g., silicone bubbles, small white marks). This in no way constitutes a risk to your health, and will have no impact on your culinary creations. Click on this link to see all our certificates of conformity.

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